Contains about general articles

The Ultimate Caesar Salad

  Nailing this misunderstood classic (no, we don’t want grilled chicken) is all about restraint and, yes, anchovies. 1) The Dressing: A great Caesar salad gets its swagger from a great dressing. Squeamish about raw egg yolks and anchovies? Sorry. Yolks are what give richness to the emulsion, while anchovies provide a briny blast (and…

Quick-Fix Supper: Peach and Pork Kabobs

Peach and Pork KabobsGrab the skewers, fire up the grill, and enjoy these easy and delicious kabobs, great for any night of the week. Peach and Pork Kabobs Ingredients 1/2 cup bourbon 1/4 cup fresh lemon juice 2 garlic cloves, minced 1/4 cup olive oil, divided 2 teaspoons chopped fresh rosemary, divided 1 pound boneless…

Perfect Pizza Sauce

This ultra-simple sauce is incredibly flavorful thanks to high-quality San Marzano tomatoes. Best Pizza Places in the U.S. Perfect Pizza Sauce INGREDIENTS One 28-ounce can whole San Marzano tomatoes 1 tablespoon extra-virgin olive oil Salt DIRECTIONS 1. Pass the tomatoes through a food mill set over a large bowl. Blend the puree with the olive…

3 Perfect Salads for a Healthy Spring

By Kelsey Miller, Styled By Rhona Boone, Refinery29 Thanks to the recent warmth and sunshine, we’ve got a glorious case of spring fever. It’s all short sleeves and evening walks – and fresh, tender greens perfect for a salad party. We’re not talking your basic chopped-and-dressed lunchtime standard – it’s time for a high-octane medley.…

40-Second Poached Scrambled Eggs

Every week, Food52’s Senior Editor, Kristen Miglore, unearths recipes that are nothing short of genius. Today: 40-second scrambled eggs, and the perfect Mother’s Day bonding experience. You may think there are a finite number — say, 6 — ways to take your eggs. Breakfast is a multiple choice test, and diner waitresses and short order…