How to Make the Perfect Potato Chip

It’s not just as simple as frying – there’s a science behind itIs there anything better than a crunchy, salty potato chip? Created in 1853 in Saratoga Springs, N.Y., potato chips were originally meant to be a prank in response to a surly customer complaining about his potato fries being “too thick,” but their thin,…

6 Ways You Should Be More Selfish

Don’t feel bad about being selfish with these things…Sure, you should always give to others whenever you can. But sometimes, you’ve just gotta do you. And research backs that up: Studies have shown that being a little selfish can actually make you a happier person. Olga Levancuka, author of How to be Selfish (And Other…

How to Avoid Life’s Big Fat Traps

It’s been a crazy-busy couple of weeks. You step on the scale one morning and, yikes, you’ve gained five pounds. How the heck did that happen? New research shows that what you weigh isn’t just the result of eating too much and exercising too little; it’s also linked to your feelings, your experiences, even where…

Your Complete Guide to Probiotics

What are probiotics anyway? The microbes or healthy bacteria, which are found in certain foods, live in your gut and help with digestion, regulate metabolism, and boost your immune system. “It’s like you have your own Amazon rainforest in your belly,” says Elizabeth Lipski, Ph.D, C.N.N., author of Digestive Wellness. “Your gut has three-and-a-half to…

5 Foods that Boost Heart Health

Chocolate…in Many Forms: Everyone’s favorite dessert contains compounds called flavonoids, whose antioxidant activity help to protect the heart. Keep in mind, though, the more cacao your chocolate contains the better the benefits are; aim for 70% cocoa or more. Bored of the bar? Add even more heart-health benefits to your next treat by mixing pure…

Gluten-free Diet or Veiled Eating Disorder?

Gluten-free: trendy diet or something more serious?The gluten-free diet has become a popular trend, not in its original incarnation as a recourse for gluten-intolerant people with Celiac Disease, but as solution for people with the murkily defined “gluten sensitivity,” or those who want to lose weight. And now some experts are saying that in fact,…