Brown Rice and Bean with Ginger Chile Salsa
It’s not traditional, but we love the heat that fresh ginger adds to salsa. 4 servings Active: 20 minutes Total: 50 minutes Ingredients 2 tablespoons olive oil, divide 1 medium onion, chopped, divided 1 cup brown rice Kosher salt 1/2 cup coarsely chopped fresh cilantro, divided Freshly ground black pepper 1 teaspoon ground coriander…